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Mastering the art of Flavouring Chocolate


Embark on a chocolate journey with our go-at-your-own-pace online course, emphasizing the creation of impactful flavors without overwhelming sweetness. From mastering tempering to crafting exquisite truffles, discover the secrets of artisanal chocolate making at your own pace. With expert-led tutorials and downloadable recipes, elevate your skills while indulging in delicious creations. Join our community today and unleash your inner chocolatier

Years of pastry or chocolate experience?(required)

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Are you’re a new pastry chef or novice baker looking to move into chocolate making, BUT
☑️ don’t know where to start
☑️ feel FEARFUL or AFRAID of messing up when working with chocolate
☑️ feel like they don’t have any skills
☑️ knows they can make it happen but wants expert advice from someone who’s done it before

Than this is the course for you!

Well you are a self-starter or needs more help along the way you’ve got options!

Additional information


Apprentice, Connoisseur, Maestro


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